no banana@lemmy.world to Lemmy Shitpost@lemmy.world · 21 days agoNow freeze and deep fry themlemmy.worldimagemessage-square8fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1imageNow freeze and deep fry themlemmy.worldno banana@lemmy.world to Lemmy Shitpost@lemmy.world · 21 days agomessage-square8fedilink
minus-squareCid Vicious@sh.itjust.workslinkfedilinkEnglisharrow-up1·21 days agoAnd even after this you might want to manually stop the sealer before it puts too much pressure on. Bread is surprisingly squishy because it’s mostly air.
And even after this you might want to manually stop the sealer before it puts too much pressure on. Bread is surprisingly squishy because it’s mostly air.